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Fair Trade Organic Coffee from South & Central America

Fair Trade Organic Coffee from South & Central America

We offer the highest quality, ethically sourced coffee from South and Central America. These single origin coffees are sourced from the finest coffee-growing regions in South and Central America--including Guatemala, Peru and Honduras--with unique flavor profiles.

In general, coffees from South and Central America offer some of the most balanced notes of all coffees. South American coffees tend to be less acidic and have keynote flavors of sweetness, nuts and chocolate; while Central American coffees have moderate to high acidity with more fruity tones and liveliness.  

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